Scrumptious, tacky, and savory waffles ready with leftover mashed potatoes and cheddar cheese. Crispy on the surface and fluffy on the within, these potato waffles not solely style superb, however they’re a brilliant enjoyable meal to serve to your loved ones.
Tacky Potato Waffles! Yep, we are literally placing (mashed) potatoes in a waffle maker and lovin’ it! These potato waffles are an exquisite brunch recipe that’s certain to impress your visitors. Serve them merely topped with bitter cream and chives, or absolutely loaded with bacon and inexperienced onions.
I’m recognized to repurpose meals time and again. I’m fairly certain I’ve instructed you this earlier than, however I can’t get myself to throw away meals. For that cause, I discover new methods to make use of up our leftovers. For example, these Spinach and Garlic Potato Patties, or my Candy Potato Shepherd’s Pie. All so darn scrumptious and all made with leftover meals.
If I can’t consider a intelligent technique to reuse our meals, I simply pop it inside a flour tortilla and name it taco-night…
However, that wasn’t the case right here. Tacky Potato Waffles are made with only a handful of substances, they’re additionally VERY fast to make and are naturally gluten free.
HOW TO MAKE WAFFLES WITH LEFTOVER MASHED POTATOES
- We’re principally taking our leftover mashed potatoes and stirring in eggs, seasonings, panko crumbs, cheddar cheese, milk, and chives.
- Make certain to combine these collectively rather well, till absolutely integrated. The consistency can be thicker and it received’t resemble a waffle-batter. In the event you really feel that it may use extra liquid, go forward and add a little bit. Nevertheless, the batter ought to not be runny in any respect. Take into accout, everyone’s recipe for mashed potatoes goes to differ in texture and moisture, thus, use your greatest judgment.
- Subsequent, pinch off about 1/three cup of potato combination and make a patty. I weighed mine and used precisely 2-ounces per patty.
- Switch the potato patty to a greased and preheated waffle iron/maker; shut and cook dinner for three to four minutes, or till cooked by and browned on high.
- Take away from the waffle maker, add extra cheese, if you happen to like, spoon some bitter cream on high, and serve.
Lets say these are principally potato pancakes, or latkes, however with out all of the greasy clean-up and energy from pan-frying.
MASHED POTATO WAFFLES VARIATIONS
You already know what else? Don’t be afraid so as to add in numerous substances. From expertise, I can let you know that these are unbelievable with candy potatoes. Use my Mashed Candy Potatoes recipe and make them – you received’t remorse it. My husband added a bunch of syrup and butter to his, and completed off all 10 waffles.
Add in some crumbled bacon, or shredded hen, even leftover turkey meat. I feel feta cheese + turkey meat could be actually good. However, play them up nevertheless you need – they are going to be nice.
I must also add that these are wonderful for college lunches. Scorching or chilly, the potato waffles are scrumptious, particularly when served with a aspect of yogurt or bitter cream. Even a runny egg on high! YUM!
