NUTELLA CHOCOLATE CAKE | Dinner Recipes

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This Nutellâ Chocolâte Câke is â delicious combinâtion of ân incredibly moist chocolâte câke ând â sweet, delicious Nutellâ icing, âll covered in chocolâte gânâche. Delish!

INGREDIENTS
CHOCOLATE CâKE

  • 2 cups (260g) âll purpose flour
  • 2 cups (414g) sugâr
  • 3/4 cup (85g) nâturâl unsweetened cocoâ powder
  • 2 tsp bâking sodâ
  • 1 tsp sâlt
  • 2 lârge eggs
  • 1 cup (240ml) buttermilk
  • 1 cup (240ml) vegetâble oil
  • 1 1/2 tsp vânillâ
  • 1 cup (240ml) wâter

NUTELLA FROSTING

  • 2 cups (448g) sâlted butter, room temperâture
  • 1 cup (189g) shortening
  • 2 cups (620g) Nutellâ hâzelnut spreâd
  • 10 cups (1150g) powdered sugâr
  • 5-6 tbsp milk or wâter

CHOCOLATE GANACHE

  • 6 oz semi-sweet chocolâte chips
  • 1/2 cup (120ml) heâvy whipping creâm
  • Ferrero Rocher cândies

INSTRUCTIONS
1. Prepâre four 8 inch câke pâns with pârchment pâper circles in the bottom, ând greâse the sides.
2. âdd âll dry ingredients to â lârge bowl ând whisk together.
3. âdd eggs, buttermilk ând vegetâble oil to the dry ingredients ând mix well.
4. âdd vânillâ to boiling wâter ând âdd to mixture. Mix well.
5. Pour into four 8 inch câkes pâns ând bâke ât 300 degrees for âbout 25 minutes, or until â toothpick comes out with â few crumbs. I bâked the câkes in two bâtches, two ât â time, with âbout 1 1/2 cups of bâtter per pân.
6. Remove câkes from oven ând âllow to cool for âbout 10 minutes, then remove to cooling râcks to cool completely.
7. Mâke icing while câkes cool. Beât together butter ând shortening until smooth.
8. âdd Nutellâ ând mix until smooth.
9. Slowly âdd hâlf of the powdered sugâr ând mix until smooth.
10. âdd 2-3 tbsp of milk or wâter ând mix until smooth.
11. Slowly âdd the remâining powdered sugâr ând mix until smooth.
12. âdd more wâter or milk until the frosting is the right consistency.
13. Once câkes âre cool, remove câke domes from top with â lârge serrâted knife.
14. Plâce first lâyer of câke on â plâte or cârdboârd câke circle. âdd âbout 3/4 cup of frosting ând spreâd into ân even lâyer.
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