A super-easy and very tasty dip is full of cheesy, bacon-y flavor. It goes together in just minutes and is sure to please at your next party!
Ingredients
- ½ cup mayonnaise
- One 8-ounce package cream cheese, softened
- 1 cup grated sharp Cheddar cheese
- ½ cup grated Monterey Jack cheese
- 2 green onions, finely chopped
- 1 dash cayenne pepper
- 8 butter crackers, crushed, such as Ritz
- 8 slices bacon, cooked and crumbled
- Corn chips, crackers or bagel chips, for serving
Instructions
- Preheat the oven to 350 degrees (F).
- In a small bowl, combine the mayonnaise, cream cheese, shredded cheeses, green onions and cayenne pepper. Mix well.
- Transfer the mixture to a shallow baking dish, I used a 9-inch pie pan.
