Chicken Recipes, Dinner Recipes, Easy Recipes, Main Dish

Crockpot Bourbon Chicken Recipe

September 20, 2024

Indulge in the flavors of New Orleans with this tender and juicy slow cooker bourbon chicken. The rich bourbon sauce, infused with sweet brown sugar, creates an irresistible sweet and sticky glaze that’s sure to please your family.

Inspired by the iconic Bourbon Street, this classic dish is now easier than ever to prepare at home. Simply toss the chicken thighs in the bourbon sauce, let your slow cooker do the work, and enjoy a melt-in-your-mouth meal when you return from a busy day.

Crockpot Bourbon Chicken Recipe

Yield: 6 People

Crockpot Bourbon Chicken Recipe

Crockpot Bourbon Chicken Recipe

Indulge in the flavors of New Orleans with this tender and juicy slow cooker bourbon chicken. The rich bourbon sauce, infused with sweet brown sugar, creates an irresistible sweet and sticky glaze that's sure to please your family.

Prep Time 5 minutes
Cook Time 4 hours 30 minutes
Total Time 4 hours 35 minutes

Ingredients

  • 2 pounds boneless skinless chicken thighs
  • Kosher salt and pepper, to taste
  • 1/3 cup bourbon, whiskey, apple juice, or chicken broth
  • 3/4 cup brown sugar
  • 3/4 cup soy sauce
  • 2 cloves garlic, minced
  • 2 tablespoons cornstarch
  • 3 tablespoons cold water

Instructions

  1. Season the chicken thighs with salt & pepper on both sides and place them in the bottom of the crockpot.
  2. In a medium bowl add the bourbon, brown sugar, soy sauce, and garlic. Stir well to combine. Pour over the chicken in the crockpot.
  3. Cover with the lid and cook on low for 4 hours or high for 3 hours.
  4. Add the cornstarch and water in a small bowl and whisk until combined. Whisk the cornstarch slurry into the sauce 30 minutes before the chicken is done cooking. This will thicken the sauce.
  5. Enjoy the chicken over rice and garnish with green onions.
© Caterina

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