This Twice Baked Potato Casserole Recipe is easy and simple to make with simple ingredients, but incredible taste. Perfect for your holiday meal!
Ingredients
- 4 large potatoes (about 2 lbs.)
- 1 small onion, minced
- 1 tsp. salt or to taste
- 1 tsp. pepper or to taste
- 1/4 cup chopped dill
- 1/4 cup chopped parsley
- 2 cups shredded Cheddar cheese or your favorite kind
- 1 1/2 cup sour cream